Clove-Studded Roasted Pineapple Recipe

92 faves | 2 recommends
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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
620
FAT
104%
CHOL
0%
SOD
112%

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Ingredients for 8 servings

1 ripe pineapple, about 4 lbs.

16 cloves

1/4 cup grapeseed or peanut oil

2 cups light brown sugar

1/2 cup superfine sugar

16 dried Szechuan peppercorns, crushed

3/4 teaspoon quatre ├ępices, a mixture of pepper, Cloves, nutmeg, and ginger

6 star anise

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