Vegetarian Black Beans And Rice

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1/2 cup brown basmati rice

1 tablespoon olive oil

2 teaspoons minced garlic

1/2 cup chopped onion

1 teaspoon dried oregano

1 teaspoon ground cumin

3/4 teaspoon ground coriander

1/2 cup chopped green bell pepper

1 large plum tomato, cored, seeded, and chopped

1 tablespoon red wine vinegar

1 can (15 1/2 ounces) black beans

1/4 teaspoon salt

1/8 teaspoon freshly ground black pepper

1/3 cup water

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