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Pear And Cinnamon Frangipane Tartlets

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What Katie Ate
Related tags
low carb vegetarian
Nutrition per serving    (USDA % daily values)
CAL
554
FAT
102%
CHOL
82%
SOD
23%

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Ingredients for 6 servings

1 & 2/3 cups plain flour

Pinch salt

50 g icing sugar, sieved

125 g cold butter, cubed

1 vanilla bean, seeds only

2 egg yolks

2 tablespoons ice cold water

75 g butter, softened

1/3 cup (75g) caster sugar

1 egg, at room temperature

1/2 teaspoon vanilla extract

1 cup (100g) almond meal, firmly packed

1/2 teaspoon ground cinnamon

3 ripe pears, peeled, halved and cored

Double cream to serve

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