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Fruit & Nut Lunchbox Bars- Gluten Free

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Food.com
Related tags
dessert snacks dairy free gluten free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
124
FAT
12%
CHOL
17%
SOD
1%

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Ingredients for 12 servings

120 g dried dates , sliced

40 g maize cornflour (US-cornstarch)

60 g whole almonds

70 g rice flour

60 g dried apricots, sliced

60 g raisins

2 eggs , beaten

3 tablespoons honey

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