Fontina, Caramelized-Onion, And Pancetta Pizza

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Pizza Dough

1 teaspoon olive oil

1 1/2 ounces pancetta (Italian-style bacon) or Canadian bacon, chopped

8 cups sliced onion (about 3 large)

1 tablespoon chopped fresh thyme

1/2 teaspoon salt

1/2 teaspoon white pepper

1 tablespoon olive oil, divided

3/4 cup (3 ounces) shredded fontina cheese, divided

Thyme sprigs (optional)

Cracked black pepper (optional)

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