Chocolate Caramel Bread Pudding

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
891
FAT
154%
CHOL
209%
SOD
64%

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Ingredients for 6 servings

6 large egg yolks

4 large eggs

1/4 teaspoon coarse salt

1 cup granulated sugar

1 1/2 cups heavy whipping cream

3 cups milk

5 cups Chocolate Pound Cake, cut into 1/2-inch cubes

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