Asparagus With Mustard Vinaigrette

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Glutenfreeda.com
Nutrition per serving    (USDA % daily values)
CAL
60
FAT
17%
CHOL
0%
SOD
3%

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Ingredients for 8 servings

3 Tablespoons olive oil

1/2 red onion, thinly sliced

1 large bunch of asparagus, trimmed

2 Tablespoons mustard seeds

1 Tablespoon sugar

1/3 cup red wine vinegar

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