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Cherry Pie With Lattice Top Recipe

Nutrition per serving    (USDA % daily values)
CAL
258
FAT
22%
CHOL
13%
SOD
7%

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Ingredients for 8 servings

flour, for dusting

1 egg, lightly beaten

1 tablespoon kirsch

1 tablespoon sugar

12 ounces frozen mixed berries, drained

1 can cherry pie filling

1 box ready made pie crust

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