Fresh Peach Fizz With Mint

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1 large bottle (16.9 oz) sparkling mineral water, chilled (or 1 bottle organic sweet or sparkling white wine, chilled)

2 tablespoons honey (or more to taste)

4 fresh organic peaches, juiced in an electric juicer (or peel, slice and puree peaches in a blender and strain juice using a mesh strainer)

4 sprigs fresh mint

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