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Apricot Caramel Macadamia Bars

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Land O Lakes
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dessert vegetarian easter


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1/2 cup Land O LakesĀ® Butter, softened

1/2 cup firmly packed brown sugar

1 cup all-purpose flour

2/3 cup uncooked quick cooking oats

3/4 cup finely chopped dried apricots

1/2 cup chopped macadamia nuts

1/3 cup butterscotch or caramel ice cream topping

2 tablespoons all-purpose flour

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