Kittencal's Taco Salad For A Crowd

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
301
FAT
52%
CHOL
27%
SOD
26%

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Ingredients for 20 servings

4 tomatoes , chopped (I use Roma)

2 avocados , peeled and chopped

2 heads iceberg lettuce , chopped

1 (8 ounce) bottle Catalina dressing (my The Best French Salad Dressing will also work well)

12 cups nacho chips, 1 large (I use Doritos)

2 cups grated cheddar cheese

1 yellow onion , chopped

1 1/2 cups black olives , sliced

2 lbs lean ground beef

2 (1 1/4 ounce) packages taco seasoning mix

1 red onion , chopped

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