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Black-pepper Salmon With Dill Smashed Potatoes

Recipe Details
Nutrition

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Cook time:

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6 Ingredients

  • 1 1/2 lb small red potatoes (about 1 1/2 inches in diam)
  • 4 (6-to 7-oz) salmon steaks (3/4 inch thick)
  • 1 Tbsp coarsely ground black pepper
  • 2 Tbsps extra-virgin olive oil
  • 1/4 cup chopped dill
  • Accompaniment: sour cream

Preparation

Read recipe preparation at Epicurious  

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