Deviled Portuguese Grilled Lobsters Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1280
FAT
213%
CHOL
489%
SOD
246%

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Ingredients for 4 servings

6 cloves garlic, chopped

3 tablespoons minced chives

1/3 pound linguica (Portuguese sausage), finely chopped

1 3/4 cups panko (coarse Japanese breadcrumbs)

Kosher salt and freshly ground pepper

12 tablespoons unsalted butter

1/4 cup chopped fresh parsley, plus more for garnish

4 1 1/2-pound live lobsters

Juice of 1 lemon, plus lemon wedges for garnish

1/4 cup extra-virgin olive oil

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