Miso Glazed Black Cod

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Yummy Mummy
Nutrition per serving    (USDA % daily values)
CAL
623
FAT
77%
CHOL
0%
SOD
93%

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Ingredients for 4 servings

½ cup white miso

¼ cup dry sake

3 tablespoons mirin

3 tablespoons brown sugar

1 tablespoon rice vinegar

4 (6-ounce) black cod/sablefish (or halibut)

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