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Gravlax Of Wild King Salmon

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Photo: In Praise of Sardines

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Ingredients

1 pound piece of extremely fresh king salmon fillet, skin on

1/2 teaspoon coriander seeds

coriander

1/2 teaspoon black peppercorns

1/3 cup each kosher* salt and sugar

1/4 cup lemon verbena leaves

1 stalk lemongrass

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