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Poached Salmon With Dill Sauce

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Foodista.com
Related tags
main-dish gluten free low carb nut free passover dinner
Nutrition per serving    (USDA % daily values)
CAL
442
FAT
56%
CHOL
85%
SOD
13%

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Ingredients for 4 servings

1 can chicken broth (10 3/4 oz.) undiluted

1/2 cup chopped cucumber

1/2 cup dry white wine

4 salmon steaks 3/4-inch thick

1/2 cup commercial sour cream

1/2 cup chopped onion

1/4 teaspoon dried whole dillweed

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