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Grilled Yukon Gold Potato Salad With Red Pepper-Smoked Paprika Mayonnaise Recipe

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Ingredients for 4 servings

1/2 cup prepared mayonnaise

2 tablespoons dijon mustard

Canola oil

salt and freshly ground black pepper

2 cloves garlic, chopped

1/4 cup chopped flat-leaf parsley, plus more for garnish

2 red bell peppers, grilled, peeled, seeded and diced

2 pounds small Yukon gold potatoes, scrubbed

1 tablespoon Spanish smoked paprika

1 tablespoon champagne or white wine vinegar

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