Classic Potato Gratin

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
379
FAT
61%
CHOL
29%
SOD
53%

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Ingredients for 4 servings

2 lbs potatoes , peeled and sliced about 1/8 inch thick

1 pinch fresh nutmeg , freshly grated

2 1/4 cups half-and-half

1/8 teaspoon ground black pepper

1 tablespoon unsalted butter , softened

1 pinch cayenne pepper (optional)

1 1/4 teaspoons salt

1 large garlic clove , peeled and smashed

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