Cheesesteak Sliders

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1205
FAT
192%
CHOL
68%
SOD
98%

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Ingredients for 4 servings

pepper

1 lb beef tenderloin , cut into thin strips

2 large bell peppers , cut into thin strips

1 1/2 cups provolone cheese , shredded

2 onions , halved and thinly sliced

16 dinner rolls, split

7 tablespoons extra virgin olive oil

salt

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