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Recipe Details
Nutrition

Details

Cook time:

DF
LC

13 Ingredients

  • 1 lb boneless beef top sirloin steak, cut 1 inch thick
  • 1 tsp coarse grind black pepper
  • 1 large lime, cut into 8 wedges
  • 1 small red onion, cut into 8 thin wedges
  • 1 container grape or cherry tomatoes (about 10 ozs)
  • 1/4 cup fresh orange juice
  • 1/4 cup fresh lime juice
  • 3 Tbsps finely chopped fresh oregano
  • 3 Tbsps olive oil
  • 2 Tbsps finely chopped fresh parsley
  • 1 tsp ground cumin
  • 1 tsp minced garlic
  • 3/4 tsp salt

Preparation

Read recipe preparation at Beef Board Recipes  

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