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Pumpkin Spice Cake

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dessert nut free vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)


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Ingredients for 16 servings

1 teaspoon pure vanilla extract

1 cup sugar

1 recipe Pumpkin Cream-Cheese Frosting

2 cups all-purpose flour

3 large eggs (at room temperature)

2 teaspoons baking powder

1/2 teaspoon fresh-ground nutmeg

1/2 cup buttermilk

1 cup firmly packed dark brown sugar

1 1/2 sticks unsalted butter, softened

1 1/2 teaspoons ground cinnamon

1 cup pumpkin purée

1 teaspoon baking soda

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