Apple-Cranberry Compote

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Southern Living

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Ingredients

1 (12-ounce) container whole cranberry-orange sauce

2 tablespoons brown sugar

2 tablespoons fresh lemon juice

2 teaspoons grated fresh ginger

1/4 teaspoon salt

6 Granny Smith apples, peeled, cored, and quartered

Vegetable cooking spray

1/4 cup chopped pecans

Garnishes: orange rind strips, fresh rosemary sprigs

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