Margarita Shrimp Skewers

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1/2 cup tequila

1/4 cup fresh lime juice

3 ounces frozen orange juice concentrate, thawed

3 teaspoons olive oil

1 1/2 pounds medium-size shrimp, peeled and deveined

3 jalapenos, seeded, each cut into 8 pieces

1 large red bell pepper, seeded and cut into 1/2-inch squares

2 tablespoons minced cilantro

1 teaspoon powdered chipotle chile (optional)

2 limes, cut into wedges

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