Chicken Satay With Rice Recipe

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Details

7 Ingredients

• 2 cup quick-cooking brown rice, cooked according to package directions
• 1 cup peanut sauce
• 2 Tbsps hoisin sauce
• 1 Tbsp peanut or olive oil
• Salt and ground black pepper
• 1 tsp hot sauce or to taste
• 1 lb boneless, skinless chicken breasts, cut into thin strips