Asian Sweetcorn Soup

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
788
FAT
185%
CHOL
118%
SOD
31%

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Ingredients for 4 servings

a small bunch coriander , roughly chopped

500.0ml chicken or veg stock

16 cherry tomatoes , halved

400.0ml tin coconut milk

200.0g raw peeled prawns , from a sustainable source

1.0 tbsp Thai red curry paste

200.0g sweetcorn , sliced off the cob

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