Smoked Salmon Pasta Salad

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Oxmoor House


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2 cups uncooked farfelle (bow tie pasta)

1 1/2 cups sliced asparagus (about 12 ounces)

1 (4-ounce) package smoked salmon

1 1/4 cups grape or cherry tomatoes

1/3 cup (1.3 ounces) crumbled feta cheese with basil and sun-dried tomatoes

1/2 cup reduced-fat olive oil vinaigrette

1/4 teaspoon salt

1/4 teaspoon freshly ground black pepper

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