Mock Chicken Fried Steak

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Nutrition per serving    (USDA % daily values)
CAL
441
FAT
106%
CHOL
43%
SOD
49%

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Ingredients for 6 servings

1 egg

1/2 cup oil for frying

2 teaspoons chopped fresh parsley

1 pound ground beef

2 cups crushed saltine crackers, divided

1 tablespoon chili powder

1 teaspoon salt

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