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Ham Steaks With Fresh Pineapple Salsa

Nutrition per serving    (USDA % daily values)
CAL
185
FAT
29%
CHOL
24%
SOD
74%

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Ingredients for 6 servings

Vegetable oil

Salt and pepper to taste

6 (3-ounce) ham steaks

Juice of 1 lime

1/2 cup chopped fresh cilantro

2 cups finely chopped pineapple

1 jalapeƱo pepper, seeded and finely chopped (optional)

2 teaspoons olive oil

4 green onions, both white and green parts finely chopped

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