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Lemon Curd For Scottish Shortbread

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Fine Cooking
Related tags
dessert gluten free vegetarian mothers' day british irish

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Ingredients

2 large eggs

1 tsp. grated lemon zest

2 large egg yolks

1 cup sugar

2/3 cup fresh lemon juice

3 oz. (6 Tbs.) unsalted butter, softened at room temperature

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