Fried Fruit Pie Dough

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
701
FAT
131%
CHOL
26%
SOD
40%

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Ingredients for 4 servings

1 teaspoon white vinegar (yellow is too strong)

3 cups all-purpose flour

1 egg , beaten

3/4 cup Crisco

1 teaspoon salt

1/4 cup cold water

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