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Cavatelli With Bacon And Arugula

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salad nut free New Year's dinner lunch italian
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

1 onion , chopped

1/3 cup grated parmesan cheese

1 1/4 cups arugula , stems removed, leaves torn in half

3/4 teaspoon salt

1 lb frozen cavatelli

1/4 lb sliced bacon , cut crosswise into 1/2-inch strips

1/4 teaspoon fresh ground black pepper

1 3/4 cups canned crushed tomatoes

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