Puy Lentil Salad With Soy Beans, Sugar Snap Peas & Broccoli

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Details

13 Ingredients

• 200.0g Puy lentils
• 3 cm piece fresh root ginger , finely grated
• 40.0ml reduced-salt soy sauce
• 1 garlic clove , chopped
• 1 red chilli , deseeded and sliced
• 1.0l hot vegetable stock
• 2 tbsp sesame oil
• 140.0g frozen soya beans , thawed
• FOR THE DRESSING
• 140.0g sugarsnap peas
• juice 1 lemon
• 1 tbsp clear honey
• 200.0g tenderstem broccoli