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Easy Caramel Apple Tart

Nutrition per serving    (USDA % daily values)
CAL
221
FAT
28%
CHOL
3%
SOD
8%

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Ingredients for 16 servings

1 (15 ounce) box refrigerated pie crusts, softened as directed on box

1 (3 ounce) package cream cheese , softened

3 tablespoons caramel topping (bought or homemade)

1 (21 ounce) can apple pie filling

2 (6 ounce) containers custard style creme caramel yogurt

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