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Carrot-Miso Dressing

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Ingredients

1/2 cup fresh carrot juice (see Note)

1 medium carrot, coarsely chopped

One 3/4-inch-thick slice of peeled fresh ginger

2 tablespoons fresh lime juice

1 tablespoon soy sauce

1 teaspoon miso paste

1/2 cup peanut oil

cayenne pepper

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