Boneless Leg Of Lamb With Pomegranate Glaze

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McCormick Gourmet
Nutrition per serving    (USDA % daily values)
CAL
344
FAT
0%
CHOL
45%
SOD
39%

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Ingredients for 12 servings

1 tablespoon McCormick Gourmet™ Garlic Powder, California

1 tablespoon McCormick Gourmet™ Rosemary, Crushed

1 tablespoon McCormick Gourmet™ Thyme

1/2 teaspoon McCormick Gourmet™ Black Pepper, Coarse Ground

1 tablespoon McCormick Gourmet™ Sicilian Sea Salt

1 butterflied boneless leg of lamb, about 3 pounds

2 tablespoons olive oil

4 cups pomegranate juice

1/2 cup molasses

1/4 cup balsamic vinegar

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