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White Bean & Baby Zucchini Salad

Recipe Details
Nutrition

Details

Cook time:

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LC
HF

8 Ingredients

  • 2 cn (15 oz each) cannellini beans, drained and rinsed
  • 1 lb zucchini, trimmed and thinly sliced on the diagonal
  • 4 oz ozs green beans, trimmed and thinly sliced on the diagonal
  • 2 oz fresh parmesan cheese, crumbled
  • 2 lemons, zest and juice only
  • 1 big handful basil leaves, thinly sliced
  • 1 T olive oil
  • 0 coarse salt and ground pepper

Preparation

Read recipe preparation at Sippity Sup  

This rocks. 10 minutes to prepare. Make sure you use the tiny sweeter baby zucchinis
Rossa Sheridan   •  12 Dec   •  Report
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