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White Bean & Baby Zucchini Salad

723 faves | 7 recommends
Nutrition per serving    (USDA % daily values)
CAL
110
FAT
16%
CHOL
4%
SOD
11%

Comments

Thanks for the reco Rossa! Amazing.
Hillary Mickell   •  31 May   •  Report
This rocks. 10 minutes to prepare. Make sure you use the tiny sweeter baby zucchinis
Rossa Sheridan   •  12 Dec   •  Report
Add a comment

Ingredients for 6 servings

2 cn (15 oz each) cannellini beans, drained and rinsed

1 lb zucchini, trimmed and thinly sliced on the diagonal

4 oz ounces green beans, trimmed and thinly sliced on the diagonal

2 oz fresh parmesan cheese, crumbled

2 lemons, zest and juice only

1 big handful basil leaves, thinly sliced

1 T olive oil

0 coarse salt and ground pepper

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