Mexican Black Bean Soup

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Details

12 Ingredients

• 1/4 lb bacon
• 1 onion , finely chopped
• 1 (15 oz) can tomatoes and green chilies (I use Rotel)
• 1 bay leaf
• 4 cups chicken broth
• 5 garlic cloves , minced
• sour cream
• 3 (15 1/2 oz) cans black beans , rinsed and drained
• 3/4 tsp ground pepper
• 2 tsps ground cumin
• 1 Tbsp chili powder
• Mexican blend cheese, shredded