FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Chocolate Peanut Butter Cake

More from this source
Arctic Garden Studio
Related tags
dessert vegetarian valentines day
Nutrition per serving    (USDA % daily values)
CAL
1258
FAT
215%
CHOL
47%
SOD
60%

Comments

Add a comment

Ingredients for 12 servings

2 cups all-purpose flour

2 1/2 cups sugar

3/4 cup unsweetened cocoa powder, preferably Dutch process

2 teaspoons baking soda

1 teaspoon salt

1 cup neutral vegetable oil, such as canola, soybean or vegetable blend

1 cup sour cream

1 1/2 cups water

2 tablespoons distilled white vinegar

1 teaspoon vanilla extract

2 eggs

1/2 cup coarsely chopped peanut brittle

10 ounces cream cheese, at room temperature

1 stick (4 ounces) unsalted butter, at room temperature

5 cups confectioners’ sugar, sifted

2/3 cup smooth peanut butter, preferably a commercial brand (because oil doesn’t separate out)

8 ounces seimsweet chocolate, coarsely chopped

3 tablespoons smooth peanut butter

2 tablespoons light corn syrup

1/2 cup half-and-half

You might also like

Chocolate Peanut Butter Cake For One
Picky Palate
Elvis Gooey Butter Cake
My Baking Addiction
The Ultimate Peanut Butter Cup Cake
Have Cake Will Travel
Chocolate Peanut Butter Cheesecake
smitten kitchen
Peanut Butter Cake With Chocolate Icing
The Pioneer Woman
Spicy Chocolate Stout Cake With A Simple Peanut...
Spoon Fork Bacon
Shortbread Cookie Crusted Peanut Butter Mini Ch...
Picky Palate
Chocolate-Peanut Butter Cake With Cream Cheese...
Bon Appetit
Peanut Butter-Brownie Cheesecake
Handle the Heat
Ooey Gooey Chocolate Peanut Butter Cakes
My Baking Addiction