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Turkey Club Sandwiches

Nutrition per serving    (USDA % daily values)
CAL
2799
FAT
720%
CHOL
302%
SOD
221%

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Ingredients for 2 servings

2 tablespoons mayonnaise

6 slices Pepperidge Farm® Farmhouse™ Hearty White Bread

4 lettuce leaves

4 slices bacon, cut in half, cooked and drained

1 medium tomato, sliced

8 slices cooked turkey breast (about 6 ounces)

4 Polish dill, kosher dill, zesty dill or bread-and-butter pickle sandwich slices

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