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Cauliflower & Potato Sauté With Cumin

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Williams-Sonoma
Related tags
gluten free nut free vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
355
FAT
35%
CHOL
4%
SOD
44%

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Ingredients for 4 servings

1 small head cauliflower

3 white potatoes, peeled and sliced

1 Tbs. unsalted butter

2 Tbs. olive oil

1 1/2 tsp. ground cumin

1 tsp. paprika

1 tsp. salt

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