Perfect Potato Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
376
FAT
57%
CHOL
58%
SOD
47%

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Ingredients for 8 servings

1 1/2 cups mayonnaise

1/2 cup chopped onion

1 cup chopped celery

2 teaspoons sugar

1 teaspoon celery seed

5 cups cubed cooked potatoes

1 teaspoon salt

4 hard-boiled eggs , sliced

2 teaspoons vinegar

1/2 cup chopped sweet pickle

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