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Simple Flatbread Recipe

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Related tags
nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
2594
FAT
420%
CHOL
295%
SOD
331%

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Ingredients for 1 serving

2 teaspoons dried oregano

1/2 cup whole milk

1/2 cup olive oil

2 large egg yolks

1 large egg

3 cups unbleached all-purpose flour

2 teaspoons salt

flour for dusting

Kosher salt and chili flakes for sprinkling

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