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Quinoa And Black Bean Salad

Nutrition per serving    (USDA % daily values)
CAL
180
FAT
36%
CHOL
0%
SOD
16%

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Ingredients for 10 servings

1 1/2 cups cooked black beans

2 tablespoons olive oil

1/3 cup olive oil

1 jalapeno pepper, seeded and minced

1 1/2 teaspoons ground cumin

3/4 cup finely chopped red bell pepper

1 1/2 cups corn , thawed if frozen

1/3 cup fresh lime juice

1 cup quinoa

1/4 cup finely chopped fresh cilantro

1 garlic clove , minced

1 teaspoon salt

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