Three Basil Pesto

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
2528
FAT
611%
CHOL
172%
SOD
214%

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Ingredients for 2 servings

4 garlic cloves

3/4 cup pine nuts (1/4 pound)

2 cups grated Parmigiano-Reggiano

2 cups grated Pecorino Romano

3 cups packed Italian basil leaves

1 1/2 cups packed bush basil leaves

1 cup loosely packed fresh lemon basil leaves

2 cups packed flat-leaf parsley leaves

5 tablespoons olive oil

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