Kumquat Tagine

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
347
FAT
30%
CHOL
63%
SOD
54%

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Ingredients for 6 servings

1/8 teaspoon ground cloves

12 ounces kumquats, seeded (see Tip) and roughly chopped (2 cups)

1/2 teaspoon salt

2 onions, thinly sliced

1 teaspoon ground cumin

1 15-ounce can chickpeas, rinsed

1 14-ounce can vegetable broth

4 cloves garlic, slivered

1/2 teaspoon freshly ground pepper

1 teaspoon ground coriander

1 tablespoon minced fresh ginger

3/4 teaspoon ground cinnamon

2 pounds boneless, skinless chicken thighs, trimmed of fat, cut into 2-inch pieces

1 tablespoon extra-virgin olive oil

1 1/2 tablespoons honey

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