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Spicy Lamb Tacos With Courgette Salad

2 faves
Nutrition per serving    (USDA % daily values)
CAL
722
FAT
137%
CHOL
54%
SOD
13%

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Ingredients for 4 servings

600 g Lamb steaks

2 Tbsp olive oil

1 red onion, finely sliced

500 g tomatoes, skinned & roughly chopped

2 Cloves of garlic, crushed

2 Tsp Chopped Chipotle Chillies (or to taste)

1 lime, Zest & Juice

4 Tsp Sweet Freedom

sea salt & Freshly Ground Black Pepper

200 g Small Courgettes

½ red onion, finely chopped

1 Small Handful of mint, chopped

1 Small Handful of Coriander, chopped

12-16 Small Soft corn tortillas

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