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Mushroom Ceviche

20 faves
Nutrition per serving    (USDA % daily values)
CAL
135
FAT
31%
CHOL
0%
SOD
1%

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Ingredients for 6 servings

1 lb sliced fresh mushrooms (white mushrooms)

1 cup chopped red onion

2 cups tomatoes, diced

1 cup chopped cilantro

1 chopped habanero pepper (optional)

1/4 cup olive oil

salt and pepper, to taste

4 to 5 limes, juiced

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