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Man'oushé (Herbed Vegetable Flatbread Sandwich)

By Saveur
More from this source
Saveur
Related tags
main-dish dairy free low fat vegetarian lunch
Nutrition per serving    (USDA % daily values)
CAL
774
FAT
61%
CHOL
0%
SOD
85%

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Ingredients for 4 servings

FOR THE DOUGH:

3 ½ cups flour

1 tbsp. sugar

2 tsp. kosher salt

1 tsp. active dry yeast

1 tbsp. canola oil

FOR THE FILLINGS AND TOPPINGS:

¼ cup jarred za'atar

4 tbsp. olive oil, plus more for brushing

1 medium yellow onion, finely chopped

1 medium tomato, cored and finely chopped

Kosher salt and freshly ground black pepper, to taste

4 pickled turnips, drained and cut into ¼″-square sticks

½ cup fresh mint leaves