Bourbon Glazed Salmon

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Ingredients

1 pound fresh salmon

1 tablespoon coarse sea salt

1/2 tablespoon black pepper

3/4 cup bourbon

2/3 cup brown sugar

1 garlic clove, minced

1 teaspoon apple cider vinegar

1 tablespoon worcestershire sauce

1 tablespoon honey

1/2 teaspoon ground mustard

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