Macaroni, Spinach, And Cheese Casserole (Oamc)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
499
FAT
96%
CHOL
49%
SOD
53%

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Ingredients for 4 servings

1 cup ricotta cheese

12 ounces spinach , trimmed and washed well

1/2 teaspoon salt

2 cups milk

2 teaspoons Dijon mustard or spicy brown mustard

1/2 cup parmesan cheese , grated

2 cloves garlic , minced

1/4 teaspoon black pepper

1/2 teaspoon dried thyme , crumbled

1/2 cup elbow macaroni , cooked

1/2 teaspoon tarragon , crumbled

1/2 teaspoon basil , crumbled

1 large yellow onion , minced

6 ounces thinly sliced mushrooms (about 2 cups)

3 tablespoons flour

4 tablespoons unsalted butter or margarine

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